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New
England dining >>> New
England Restaurant Blog >>> August 2007 New England dining reviews
Your New England Restaurant
Blog -- August 2007 New England dining reviews
Dining reviews for people
who love eating out!
Deluxe
Town Diner, Watertown,
MA
627 Mount Auburn St., (Bigelow
Ave) - map Watertown, MA. Tel. (617)926.8400
Posted 8/29/07
The Deluxe Town Diner attracts
everyone from the local """townie"""
to liberal college women who can't escape a sentence without
saying,"I was like." This landmark diner has been around
a long time, keeping its traditionally great burgers, bacon and
eggs, pancakes and meatloaf, but smart enough to incorporate
healthy, vegan menu items and imported green teas. To validate
its keeping up with the times, the Deluxe Town Diner sells pancakes online!
There's something for everyone at the Deluxe Town Diner, a place
steeped in good local reputation, nice service and diner glory
with its booths, stools, neon, counter and stainless steel. It's
a great populist dining experience!Mini-Review by EH
Bear Rock Cafe, Woburn, MA
Posted 8/20/07
This Denver-based chain offers
a clean, comfortable, personable atmosphere that feels more like
a "local place." The sandwiches and salads are tasty
and oversized (with the former offered on a variety of right-out-of-the-oven-tasting
breads), but not overpriced. The Bear Rock Cafe is perfect as
a stop before or after shopping. Mini-Review by EH
Prime
Time Cafe, Pawcatuck,
RI
1 West Broad St., Pawcatuck,
CT. Tel. (860) 599-3840
Posted 8/17/07
We thought we found a great Westerly,
RI, restaurant, but little did we know we were dining in Connecticut!
We had walked over a bridge, said hello to some very kind bikers,
and then set foot in the Prime Time Cafe in Pawcatuck, CT. This
small restaurant and bar has some very nice views of the Pawtucket
River for either romantic ambiance -- or environmental outrage
at the muddy water. This is one of the few restaurants we can
say is special that serves breakfast, lunch and dinner.
We went for dinner, had some phenomenal homemade bread, wonderful
clam chowder and the best shepherd's pie we've ever sampled.
We look forward to return visits, based on what we saw on the
menu: filet mignon topped with shrimp in a chipotle cream sauce,
chambord infused salmon over a bed of spinach, baked duck with
a cranberry pot sauce, and balsamic glazed chicken. Mini-Review
by EH
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